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.Vu,... r <br />(7 1 4) "��2-iHPETR <br />HUNTER ENVIRONMENTAL <br />SERVICES, <br />INC. <br />INSIDE CALIF. 1-800-321-3637 <br />597 CENTER <br />LOCATION: <br />AVE. 050, <br />S/� - <br />MARTINEZ, CA 94553 <br />�f{ DATE: <br />COPIE <br />OUTSIDE CALIF. 1-415-372-3637 <br />/ CUSTOMER: Shell Oil Company <br />6 . Reb nse� <br />WW <br />1<_ <br />PUMP DISCHARGE LEVEL <br />rn ;; LU <br />00 n = J <br />P.O_ :. <br />P_ n_ RnX 4023. Concord, CA 94524 <br />GALLONS <br />DIA/MTL <br />0 <br />r =­ <br />- - - ``�•'_ ' - <br />INVOICE: <br />- <br />- <br />TANK SIZE <br />LEAK LOKATOR RESULTS* <br />WW <br />WATER <br />PUMP DISCHARGE LEVEL <br />rn ;; LU <br />00 n = J <br />P.O_ :. <br />SYSTEM <br />GALLONS <br />DIA/MTL <br />INCHES <br />PRESSURE TEST INCHES GPH CONCLUSION COMMENTS/RECOKMENDATION <br />v <br />PARTS <br />C� <br />d 3 <br />ov <br />l <br />BUJ � <br />sv <br />S� <br />� - <br />163 <br />C.)S <br />ADDITIONAL COMMENTS: /v 6 <br />OTHER CHARGES: b .e_,pumpovers, overtime,etc.) <br />PARTS REPLACED: <br />-J /e" c.ij , <br />*LEVEL - INCHES FROM TANK BOTTOM TO TEST LEVEL <br />GPH - ABSOLUTE LEAK RATE (MEASURED LEAK RATE - TEMPERATURE 'COMPENSATION) IN GALLONS PER HOUR <br />CONCLUSION - NFPA 329 STANDARD OF + / - 0.05 GPH IS USED TO CERTIFY TIGHTNESS <br />PRELIHINARY REPORT TECHNICAL REVIEW: i ' / <br />Results To: <br />Service Station Services <br />Attn: Josephine Smith <br />2122 S. Grand #E <br />Santa Ana, CA 92705 <br />CHARGE '"L <br />LL TEST -= -4-. <br />SINGLE SYS'.���� <br />- - - ``�•'_ ' - <br />INVOICE: <br />- <br />- <br />LL TEST -FULL <br />SIPHON SYS. <br />WW <br />' <br />rn ;; LU <br />00 n = J <br />P.O_ :. <br />�- y> - <br />MEALS/LODGING <br />0 <br />PUMPOVERS <br />CHARGE '"L <br />LL TEST -= -4-. <br />SINGLE SYS'.���� <br />PRIC <br />- <br />LL TEST -FULL <br />SIPHON SYS. <br />EXTRA SYS./TANK <br />TOP SIPHON <br />PRESSURE TEST <br />MEALS/LODGING <br />PUMPOVERS <br />PARTS <br />OVERTIME <br />GENERATED BY: TOTAL: <br />CODE: APPROVED <br />COMMENTS: <br />