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SU0004279 SSNL
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SU0004279 SSNL
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Last modified
11/19/2024 10:19:59 AM
Creation date
9/4/2019 6:03:19 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
FileName_PostFix
SSNL
RECORD_ID
SU0004279
PE
2632
FACILITY_NAME
PA-0300159
STREET_NUMBER
7618
Direction
W
STREET_NAME
ELEVENTH
STREET_TYPE
ST
City
TRACY
APN
25015014
ENTERED_DATE
5/17/2004 12:00:00 AM
SITE_LOCATION
7618 W ELEVENTH ST
RECEIVED_DATE
4/18/2003 12:00:00 AM
P_LOCATION
99
P_DISTRICT
005
QC Status
Approved
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SJGOV\rtan
Supplemental fields
FilePath
\MIGRATIONS\E\ELEVENTH\7618\PA-0300159\SU0004279\NL STDY.PDF
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EHD - Public
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January 16,2004 <br /> Job Number:LG03-304 <br />�i Page 15 <br /> equivalent performing system. Our office could provide you with additional <br /> information and costs associated with these'treatment systems. <br /> —Based'on the San Joaquin County Sewage Standards, it is estimated that the disposal <br /> area.will encompass 1,396 square feet. The project will require a double system <br /> installed'with a 100 percent area set aside. One possible layout is'shown on Plate <br /> A new well could potentially be installed along the north side of the property. The well <br /> will require'a 100-ft•setback from any septic system. One possible well Site is. <br /> shown on Plate d. <br /> —Follow the San Joaquin County,Sewage Standards where applicable. ' <br /> 9.0 LIMITATIONS <br /> 'Our professional services were performed; our findings obtained,.and our conclusions proposed. <br /> -in accordance with'generally accepted engineering principles and practices.. This warranty is izi <br /> lieu of all other warranties either expressed or implied. Test findings and.statements of <br /> professional opinion do not coristitute.a guarantee or warranty, expressed or implied. <br /> Best Regards, <br /> NE)OO. ANDERSON&ASSOC: INC. <br /> GFO <br /> enior Geologist <br /> �4 David J. Welch,:M.Sc., S g <br /> rY 4 Ub. 2151 y <br /> CERTIFIED CEG2151, CHG-653 <br /> ENGINEERING • <br /> GEOLOGIST <br /> .. ` - .• -- - P°ERS°ti <br />
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