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CONDITIONS OF APPROVAL DWIGHT& SHARON BUSALACCHIIWMB ARCHITECTS, INC PA-1600200 (SA) Site Approval Application No. PA-1600200 was approved by the San Joaquin County Community Development Department on September 21, 2017. The effective date of approval is September 30, 2017. This approval will expire on April 2, 2019, which is 18 months from the effective date of approval, unless (1) all Conditions of Approval have been complied with (2) all necessary building permits have been issued and remain in force, and (3) all necessary permits from other agencies have been issued and remain in force. Unless otherwise specified, all Conditions of Approval and ordinance requirements shall be fulfilled prior to establishment of the use and the issuance of any building permits. Those Conditions followed by a Section Number have been identified as ordinance requirements pertinent to this application. Ordinance requirements cannot be modified and other ordinance requirements may apply. 1. COMMUNITY DEVELOPMENT DEPARTMENT(Staff Contact:Alisa Goulart, 209-468-0222) a) BUILDING PERMIT: Submit an "APPLICATION-COMMERCIAL BUILDING PERMIT'. The Site Plan required as a part of the building permit must be prepared by a registered civil engineer or licensed architect. This Plan must show drainage, driveway access details including gates, on-site parking, landscaping, signs, existing and proposed utility services, and grading (refer to the "SITE PLAN CHECK LIST' for details). A fee is required for the Site Plan review. (Development Title Section 9- 884) b) APPROVED USE: This approval is for a small winery to be built in two phases over three years as shown on the revised site plan dated September 19, 2017. (Use Type: Wineries and Wine Cellars— Winery, Small) Phase One, with building permits to be issued within 18 months from the effective date of approval, includes the conversion of an existing 2,720 square foot agricultural building into a production and barrel storage facility and construction of a 100 square foot building to accommodate an accessible restroom. Phase Two, with building permits to be issued within three years from the effective date of approval, includes construction of a 1,472 square foot equipment storage building, a 1,722 square foot tasting room/storage room/office, and an outdoor patio area. No marketing events are approved with this application. Accessory winery events, Wine Release Events, and Industry Events are permitted pursuant to Development Title Section 9-1075.9. c) SETBACK: The proposed winery shall have a front yard setback of 93.5 feet instead of 200 feet as approved with Variance Application No. PA-1600258. d) PRODUCTION CAPACITY:A small winery shall have a minimum production capacity of 201 gallons of wine per year and a maximum production capacity of 36,000 gallons of wine per year. (Development Title Section 9-1075.5[a]) e) TASTING ROOM: The maximum size of a stand alone wine tasting room or structure or area designated for wine tasting within a multipurpose building at an on-site wine cellar shall not exceed thirty percent (30%) of the area designated for production facilities or two thousand (2,000) square feet, whichever is greater. (Development Title Section 9-1075.5(n)(A)) f) CAPITAL FACILITY FEE: This project may be subject to the Capital Facility Fee. If the Capital Facility Fee is applicable, the County shall collect the fees before the issuance of any building permits. (Development Title Section 9-1245.2) PA-1600200 (SA) Conditions of Approval 1