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� S.01 <br /> LJune 4, 2004 <br /> NOA Project Number: E04065A <br /> 4.4 Water Sample Location <br /> Three water samples were collected from the faucet of the domestic water well on June 1, <br /> 2004 by Ms. Abigail Racco of our office. The location of the faucet is indicated in Plate 1. <br /> L 4.5 Sample Collection, Handling, and Transportation <br /> The samples were collected in a sterile plastic container, then decanted into clean, glass vials. <br /> b' The samples were then transported on ice and immediately remanded under chain of custody <br /> to Precision Enviro-Tech, Stockton. The Chain of Custody document has been included in <br /> ` the appendix of this report. <br /> 4.6 Water Sample Analytical Results <br /> Nitrate was found at 10.0 mg/L-N031 well below the maximum contaminant level set by the <br /> United States Environmental Protection Agency of 45 mg/L-NO3. DBCP was not detected in <br /> the water sample. The analytical reports prepared by Precision Enviro-Tech can be found in <br /> the appendix of this report. <br /> r. The presence of nitrates is not uncommon in shallow ground water aquifers in San Joaquin <br /> County and other parts of the Central Valley. Nitrate in ground water occurs as a result of <br /> the application of fertilizers, livestock waste, and untreated septic tank waste. Nitrate is <br /> mobile and often accumulates in the shallow ground water zones. <br /> ` In the early 1900s, natural levels of nitrate in ground water were measured in forty-three (43) <br /> wells throughout the Sacramento Valley by Bryan (1923). It was thought that ground water at <br /> that time was close to "natural" conditions. Based on the work by Bryan, it is estimated that <br /> under "natural"conditions, the ground water nitrate concentration is no more then about 13.5 <br /> mg/L-NO3 (3 mg/L-N). Areas having 24.75 mg/L-NO3 (5.5 mg/L-N) or more are those in <br /> which nitrate concentrations may be increasing (Hull, 1984). <br /> fr <br /> DBCP is a nematocide and soil fumigant for vegetables, and grapes. It is thought to cause <br /> health problems consisting of kidney damage, liver damage, and cancer. The use of DBCP <br /> was discontinued in 1979. The Environmental Protection Agency (EPA) set the maximum <br /> contaminant limit (MCL) at 0.2 parts per billion (ppb) because the EPA believes that given <br /> L present technology and resources, this is the lowest level to which water systems can <br /> reasonably be required to remove this contaminant should it occur in drinking water. <br /> L <br /> 6 <br /> L '044 <br /> L <br />