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F <br /> Linda Turkatte[EH] <br /> From: Jennifer Jolley<jjolley@sjgov.org> <br /> Sent: Wednesday,January 9,2019 3:47 PM <br /> To: Linda Turkatte[EH] <br /> Cc: Frank Girardi;Stephanie Stowers <br /> Subject: Thomas Allen Winery Information PA-1800279 <br /> Hi Linda, <br /> Please see the answers to your previous questions for Use Permit PA-1800279. Joe spoke with his <br /> client and submitted the answers in red. As soon as we get the go ahead from you, Frank will process <br /> the Initial Study and, pending your comments, will likely be proposing a negative declaration. The <br /> applicant would like to get to the Planning Commission on 2/21/19 if possible. This would require the <br /> environmental document to be completed early next week at the latest. <br /> How many people visit the existing tasting room per day? Only open F-Sun 12-5 8-15 people due to <br /> just opening. <br /> How many are expected to visit the new events center building per day? New tasting room? Open F- <br /> Sun 12-5 30-50 Events we plan to have what the county allows. <br /> Is a kitchen proposed for the events center? If so, what w' it be used for? No kitchen only <br /> employee brake room and warming ovens- <br /> How many people liviijn the two h -6 sesthe property? 1 in each. <br /> How many wells are on t e property and which provide domestic supply to the houses/tasting <br /> room/office buildings. <br /> Any ag wells on the property? Which well(s) are used for the wine processing and tank <br /> cleaning? There's only one well that serves this property. <br /> Look forward to your response. Thank you! <br /> Jennifer Jolley <br /> Principal Planner <br /> San Joaquin County <br /> Community Development Department <br /> 1810 E. Hazelton Ave. <br /> Stockton, CA 95205 <br /> (209) 468-8908 <br /> (209) 468-3163 fax <br /> 1 <br />