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SAN J O A Q U I N Environmental Health Department <br /> C_U�j N I Y <br /> •- Time In: 2.30 pm <br /> GreoCraess glows fires <br /> Time Out: 3:03 pm <br /> Food Program Official Inspection Report <br /> Name of Facility: CASA FLORES Date: 09/12/2018 <br /> Address: 400 E KETTLEMAN LN, LODI 95240 <br /> Owner/Operator: FLORES&SONS ENTERPRISE INC Telephone: (209)365-0559 <br /> Program Element: 1625-RESTAURANT/BAR 51-100 SEATS <br /> Inspection Type: INSPECTION/REINSPECTION (Chargeable) <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): 50 ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: °F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Reach in cooler at cook line has temp at 41 F. Cold salsa container at back of the counter has temp 41 F and fully merged in <br /> ice bath. <br /> All 8 violations have been corrected. <br /> No more inspection required. <br /> OIR emailed to casafloreslodi@yahoo.com <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Maria Flores, Employee <br /> EH Specialist: GEHANE FAHMY Phone: (209)953-7698 <br /> FA0001012 PRO162655 SC333 09/12/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program OR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />