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a�rN San Joaquin County <br /> y, Environmental Health Department <br /> H. _ ` 1868 East Hazelton Avenue, Stockton, CA95205-6232 <br /> Telephone: (209) 468-3420 Fax: (209)464-0138 Web:www.sjgov.org/ehd <br /> gc,Foaa <br /> Food Program Official Inspection Report <br /> Facility Name and Address: FITNESS UNLIMITED, 1822 E HAMMER LN, STOCKTON 95210 <br /> FOOD ITEM LOCATION --TEMP° F --COMMENTS <br /> RR men - 100.00°F Women RR-- 100.00°F <br /> 3-comp - 122.00°F Handwash-- 103.00° F <br /> 2D cooler under counter--37.00°F <br /> NOTES <br /> sanitizer bucket not set up. Provide sanitizer bucket if wipe cloths are used. Store wipe cloth in sanitizer bucket. <br /> Facility does protein drink mix. <br /> A billable reinspection will be conducted in 2 weeks unless evidence of correction of the violations have been submitted to <br /> EHD by mail or by email (jwong@sjcehd.com) <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: domony nop, Sales Lead <br /> EH Specialist: JEFFREY WONG Phone: (20 9)468-0335 <br /> FA0001890 PRO162615 SCo01 11/13/2015 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br />