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SWRCB. January 2002 Page 7 of 7 <br /> BEACON FOOD SHOP <br /> 2185 E.Fremont Street <br /> Stockton,CA 95205 <br /> 10.27.04 <br /> 9. SPILL/OVERFILL CONTAINMENT BOXES <br /> Facility is Not Equipped With Spill/Overfill Containment Boxes [ ] <br /> Spill/Overfill Containment Boxes are Pre.-ent,but were Not Tested [ ] <br /> Test Method Developed By: [ ]Spill Bucket Manufacturer [X]Industry Standard [ ]Professional Engineer <br /> Other(Specify) <br /> Test Method Used: [ ]Pressure [ ]Vacuum [X]Hydrostatic <br /> ]Other(Specify) <br /> Test Equipment Used: Equipment Resolution: <br /> Spill Box#Regular Spill Box#Super Spill Box#Diesel Spill Box# <br /> Bucket Diameter: 12" 12" 12" <br /> Bucket Depth: 12" 12" 12" <br /> Wait time between <br /> applying 5 Minutes 5 Minutes 5 Minutes <br /> pressure/vacuum/water and <br /> starting test: <br /> Test Start Time: 9:15 A.M. 9:15 A.M. 9:15 A.M. <br /> Initial Reading(Rl): I 1 INCH 11 INCH 11 INCH <br /> Test End Time: 10:20 A.M. 10:20 A.M. 10:20 A.M. <br /> Final Reading(Rf): 11" 11" 11" <br /> Test Duration: 1 HOUR 1 HOUR 1 HOUR <br /> Chane in Reading(Rf-Rl) -0- -0- -0- <br /> Pass/Fail Threshold or Less than 1/16"per Less than 1/16"per Less than 1/16"per <br /> Criteria: hour hour hour <br /> Test Result: IXI Pass I I Fail I X1 Pass I I Fail [XI Pass I I Fail [ ]Pass [ ] Fail <br /> Comments—(include information on repairs made prior to testing,and recommended follow-up for failed tests) <br /> SYSTEM PASSED <br />