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"Phase Two, building permits to be issued within three years from the effective date of <br /> approval, includes the construction of an 11,050 square foot building, containing a <br /> tasting room for wine and olive oil tasting, a commercial kitchen, olive mill/grape <br /> crushing facility, and an 800 square foot crush pad. <br /> "Phase Three, building permits to be issued within five years from the effective date of <br /> approval, includes the construction of a 1,500 square foot packaging and dry/cold <br /> storage building" (Plate 3). <br /> LOGE 1903 Page 2 <br />