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MA soil vapor survey was conducted in March, 1998, to order to better define the extent of near- <br /> surface soil contamination This survey was followed by the drilling of two new soil bonngs to <br /> collect samples to confirm the vapor results The results of the investigation were presented in the <br /> Soil Assessment Report prepared by Upgradient in April, 1998 Subsequently, one of the borings <br /> was converted to groundwater momtor well VM-4 <br /> In August 1999, Upgradient installed two remediation test wells within the mapped zone of soil <br /> contamination However, no hydrocarbons were detected in any of the soil samples collected from <br /> these wells One of the wells (VT-1), was screened with 4-inch PVC casing from 15 to 30 feet for <br /> future use in soil vapor extraction testing The other well (SW-1), was screened with 2-inch PVC <br /> casing from 29 5 to 31 5 feet for potential use as an air spargmg well <br /> Groundwater monitoring has taken place annually or semi-annually at this site since 1995, but was <br /> performed three times in 1999 <br /> 30 PROCEDURES <br /> Upon arrival at the site, the wells were opened and allowed to equalize with atmospheric pressure <br /> A Solmst water level meter was used to measure the depth to groundwater in the wells Depth <br /> measurements were recorded on the Well Monitor Report (Appendix A) and are shown in Table 1 <br /> After water depths were measured, a Grundfos submersible pump was used to purge the wells of <br />•� twelve gallons of water,which was stored in a DOT-approved drum in the southwest corner of the <br /> site However, VM-4 went dry after only 6 gallons had been purged During purging, a Corning <br /> meter was used to measure pH, conductivity, and temperature, and these parameters were recorded <br /> on the Well Monitor Report Well SW-1 was not purged, because the water level was near the <br /> bottom of the well and less than one gallon was present A small amount of water was also present <br /> in VT-1 at a depth of 29 78 feet, but this was probably residual water trapped in the well tip because <br /> the true water depth in the well should have been more than 31 feet, as it was in the other wells (see <br /> section 4 1) <br /> After purging, samples were collected from each well Three 40-m1 vials were collected from each, <br /> labeled, and placed in a cooled ice chest The samples were later shipped to McCampbell Analytical <br /> for analysis The laboratory report is included in Appendix B <br /> The water purged from VM-2 emitted a foul, "sewer" odor and was the color of "gray water" <br /> These characteristics were more pronounced than in earlier monitoring events, although odors had <br /> been noted on two or three previous occasions It is now clear that VM-2 is impacted by a sewer- <br /> line leak Samples have not been analyzed for fecal coliform bacteria to confirm this conclusion <br /> 3 <br />