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`, c <br /> [_ Y <br /> kk>`� <br /> WIIPEnvironmeraal Consullants, Inc. <br /> l.ealth & safety Plan <br /> Page: 5 <br /> a <br /> 2.5 Eating, Drinking, Snaking <br /> Eating, drinking, and smoking shall be allowed only in the designated areas in <br /> the support zone. No personnel may eat, drink, or smoke on-site in any other <br /> area except as permitted by the SSO. <br /> 2.6 Safety Plan Acknowledgment Sheet <br /> All personnel visiting or working at the site shall read and certify to reading this <br /> SSP by appropriately completing the Safety Plan Acknowledgment Sheet <br /> (Figure 9)attached to this plan. <br /> 3.0 EMERGENCY CONTINGENCY PLAN <br /> Should any situation or unplanned occurrence require outside or support services, the <br /> appropriate contacts from the following list should be made: <br /> -Project Manager <br /> -Client Project Coordinator <br /> -Police/Sheriff's Department <br /> -Ambulance <br /> r -Hospital <br /> 3.1 Emergency Conditions <br /> In the event an emergency develops on-site, the procedures delineated herein are <br /> to be immediately followed. Emergency conditions are considered to exist if- <br /> Any member of the project are is involved in an accident or experiences <br /> any adverse effects of symptoms of exposure while on site. <br /> A condition is discovered that suggests the existence of a situation more <br /> hazardous than anticipated. <br /> 3.2 Emergency Procedures <br /> -In the even-of an emergency,-the following emergency procedures should be <br /> followed. Personnel on-site should use the "buddy" system (pairs). Buddies <br />