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ARCHIVED REPORTS_XR0011359
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ARCHIVED REPORTS_XR0011359
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Last modified
12/10/2019 7:33:46 PM
Creation date
12/10/2019 11:47:57 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0011359
RECORD_ID
PR0545039
PE
3528
FACILITY_ID
FA0010186
FACILITY_NAME
DEL MONTE FOODS PLNT #33 - DISCO WH
STREET_NUMBER
110
Direction
N
STREET_NAME
FILBERT
STREET_TYPE
ST
City
STOCKTON
Zip
95205
APN
15702009
CURRENT_STATUS
02
SITE_LOCATION
110 N FILBERT ST
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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I <br /> Table 2-1 <br /> Well Construction Data <br /> Del Monte Plant 33 <br /> Stockton, California <br /> j Total Well Screened Top of Welt <br /> Depth Interval Well Diameter Casing Elevation <br /> Well (ft, bgs) (ft, bgs) (inches) (ft, NGVD) <br /> MW-DIS-1 88.5 68-88 2 20.68 <br /> MW-DIS-2 87.5 67-87 2 19.86 <br /> } MW-DIS-3 89.5 69-89 2 20.26 <br /> MW-DIS-4 90.5 70-90 2 20.60 <br /> MW-DIS-5 90.5 70-90 2 19.75 <br /> MW-DIS-6 90.5 70-90 2 20.33 <br /> MW-DIS-7S 90.5 70-90 2 20.42 <br /> MW-DIS-7D 143.5 --F-133-143 2 20.02 <br /> ' bgs--below ground surface <br /> NGVD--National Geodetic Vertical Datum <br /> ( The shallow wells were drilled and installed by Spectrum with a CME-75 drill rig using <br /> 8-inch-outside diameter hollow-stem augers. <br /> The deep well was also drilled and installed by Spectrum using mud rotary methods. <br /> Continuous soil cores were collected using a 94-millimeter core sampler. <br /> t Well Development <br /> Development was initiated on each well by surging the screened interval for <br /> approximately 30 minutes with a 1.5-inch-diameter steel surge block after the sand filter <br /> pack installation. Within 24 hours after completion, each well was further developed by <br /> groundwater extraction. Approximately 250 gallons of groundwater were pumped from <br /> each well using a 2-inch-diameter Grundfos submersible pump. Each well was pumped <br /> at the maximum sustainable rate, typically 5 gallons per minute. The pH, electrical, <br /> conductivity, temperature, turbidity, and volume of water extracted were measured and <br /> 1 recorded at intervals during development. Development was completed when the <br /> turbidity was below approximately 10 NTU, or the bottom of a 5-gallon bucket was <br /> readily visible when filled with development water. <br /> Each well was surveyed relative to the National Geodetic Vertical Datum (NGVD) by <br /> Kjeidsen-Sinnock & Associates (Appendix B). <br /> s <br /> SF0316041RP1003.51 2-5 <br /> fI <br /> I <br />
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