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SAN J O A Q U I t , Environmental Health Department <br /> Food Program Official Inspection Report <br /> Facility Name and Address: ARBYS 5583, 745 W CLOVER RD, TRACY 95376 <br /> NOTES <br /> wiping cloth buckets 200 ppm Quat <br /> There are currently 150 pounds (3 x 50#cylinders)of carbon dioxide(CO2)cylinders at the facility. Please be aware that <br /> CO2 is an asphyxiant and is therefore considered a hazardous material subject to regulation under Chapter 6.95, Health and <br /> Safety Code, Division 20, The reportable quantity for CO2 is 137 pounds or 1,200 cubic feet in San Joaquin County(SJC). <br /> You will be placed into the SJC Environmental Health Program for Hazardous Material Business Plan (HMBP)and will be <br /> required to report your hazardous materials in the California Environmental Reporting System (CERS). For more information <br /> or to comply with the reporting requirement in CERS, please go to: http://cers.calepa.ca.gov/Report by 30 days. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Jodee Weber Harris, Shift Lead <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0003202 PRO161063 SCO01 08/06/2018 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />