My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
WORK PLANS
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
L
>
LINCOLN
>
1444
>
2900 - Site Mitigation Program
>
PR0527031
>
WORK PLANS
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
2/28/2020 10:18:52 AM
Creation date
2/28/2020 8:40:44 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
WORK PLANS
RECORD_ID
PR0527031
PE
2957
FACILITY_ID
FA0018318
FACILITY_NAME
FORMER COLUMBO / TOSCANA BAKERY
STREET_NUMBER
1444
Direction
S
STREET_NAME
LINCOLN
STREET_TYPE
ST
City
STOCKTON
Zip
95206
APN
16503005
CURRENT_STATUS
01
SITE_LOCATION
1444 S LINCOLN ST
P_LOCATION
99
P_DISTRICT
001
QC Status
Approved
Scanner
SJGOV\sballwahn
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
109
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
SAN FRANCISCO FRENC._ BREAD,STOCKTON, CA SE(,—.( Project No.50090-011-03 <br /> IV.WASTE CHARACTERISTICS <br /> A. Waste Generation [Type(s)/Quantities Expected]: <br /> Anticipated: Yes X No <br /> Types: Liquid X Solid X Sludge Other(describe) <br /> Quantity (Expected Volume): _3-4 55-gallon drums each for soil and water. <br /> B. Characteristics(Expected): <br /> Corrosive Flammable/Ignitable X Radioactive Toxic X <br /> Reactive Unknown <br /> Other(specify) <br /> C. Packaging requirements for waste material (Expected): <br /> • open head 55-gallon drum <br /> • closed head 55-gallon drum for rinsate and soil. <br /> • overpack drum <br /> • baker tanks <br /> • lined waste bins <br /> • other <br /> D. Disposal and/or Treatment Methods Proposed: <br /> Current SECOR scope of work does not include disposal. <br /> Metz Baking Company will be responsible for characterizing, packaging, labeling, storing, and <br /> disposing of suspected or known waste. <br /> HASFFMSTOCKTONUNCOLNIHS -8- <br />
The URL can be used to link to this page
Your browser does not support the video tag.