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ARCHIVED REPORTS_XR0012587
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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M
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MARIPOSA
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13521
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3500 - Local Oversight Program
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PR0545534
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ARCHIVED REPORTS_XR0012587
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Entry Properties
Last modified
3/13/2020 2:16:34 AM
Creation date
3/12/2020 11:57:50 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0012587
RECORD_ID
PR0545534
PE
3528
FACILITY_ID
FA0001457
FACILITY_NAME
COLLEGEVILLE MARKET & CAFE
STREET_NUMBER
13521
Direction
E
STREET_NAME
MARIPOSA
STREET_TYPE
RD
City
STOCKTON
Zip
95215
APN
18306007
CURRENT_STATUS
02
SITE_LOCATION
13521 E MARIPOSA RD
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
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Tags
EHD - Public
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-MM <br /> 02 <br /> .._ ., d. . <br /> les are to be identified with TPE labels and all <br /> site logbook; same sealed, All information is to be <br /> sample bottle are <br /> to be custody- erson,Ael are personally <br /> recorded in waterproof ink. All TPE andl the care and custody of <br /> le collection ro erly <br /> for s�rtP <br /> responsible les are transferred or p P <br /> collected samples until the same <br /> dispatched. <br /> completed by the field technician who <br /> record will be ro ect manager as being responsible <br /> The custody the TPE p 7 <br /> designated by laboratory- <br /> for <br /> custody <br /> has beeninformation: <br /> for sample shipment to the appropriates the following <br /> among other thing the samples, date <br /> record will. include+ name o£ persan collecting ling conducted <br /> site identification, a of same <br /> and time samples were collected, type of <br /> number and type of <br /> rab) , location of sampling relinquishing <br /> (compositelg and signature of the TPF, person <br /> containers used, time of transfer <br /> samples to a <br /> non-TPE person with the date an put all the specific <br /> .. individual will also <br /> noted. The relinquishing <br /> rd. <br /> shipping data on the custody reco <br /> be maintained by a designated TPE field <br /> books will site identification, sampling <br /> Site log for each sample, name, <br /> employee numbers, dates, times, sampler's <br /> la ee to record, <br /> locations, station or composite, not <br /> of the <br /> nation of tl.e samples as a grab etc.) , preservatives <br /> designation groundwater, soil boring, <br /> type of sample (e.g- observations or remarks, <br /> used, on-site measurement data, and other <br /> r ' <br />
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