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TV T�® <br /> � <br /> iic 4 J: 2 1 <br /> .ate- •.. �T: <br /> APPENDIX S <br /> SAMt'i.E HANDLING PROCEDURES <br /> Soil and g <br /> rou.ndwater samples will be pr.:kaged carefully to avoid breakage or <br /> contamination, and will be delivered to the boratory at Propewill be fol awedr storage temperatures. <br /> The following sample packaging requirements <br /> Sample bottle/sleeve lids will not be mixed. All sample lids will stay <br /> with th; original containers and have custody seals affixed totem. <br /> in custody, <br /> Samples will be secured in coolers to nto the laboratory) <br /> temperature, and prevent breakage during transportation <br /> A chain-of custody form wilt be completed for all samples and accompany <br /> • the sample cooler to the laboratory. <br /> dr ice will be used for preserving soil samples <br /> Ice, blue ice, or dry ice (dry Water District) will be used to keep <br /> . collected for the Alameda County ort to the laboratory. <br /> samples at a constant temperature during trans p <br /> ress-Ire sensitive, gummed <br /> Each sample will be iur�itlEred by affixing a pThis label will contain the <br /> • label, or standardized tag on the container(s). <br /> site identification, sample identification Number, date and time of sample <br /> collection, and the collector's initials. <br /> All groundwater sample containers will be precleaned�andbo at�ry e obtained from a <br /> A <br /> State Department of Health Services certified analytt <br /> personnel will refer to this work plan to <br /> Sample ontrollChain-of-Custod : All field p gathering <br /> to ed during sample collection. All sample g <br /> verify the methods to be emp Y le transfers will be documented <br /> activities will be recorded in the site logbook; all sample TPI: labels and a1! sample <br /> in the site logbook; samples are to be identified <br /> t <br />