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ARCHIVED REPORTS_XR0012587
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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M
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MARIPOSA
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13521
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3500 - Local Oversight Program
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PR0545534
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ARCHIVED REPORTS_XR0012587
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Entry Properties
Last modified
3/13/2020 2:16:34 AM
Creation date
3/12/2020 11:57:50 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0012587
RECORD_ID
PR0545534
PE
3528
FACILITY_ID
FA0001457
FACILITY_NAME
COLLEGEVILLE MARKET & CAFE
STREET_NUMBER
13521
Direction
E
STREET_NAME
MARIPOSA
STREET_TYPE
RD
City
STOCKTON
Zip
95215
APN
18306007
CURRENT_STATUS
02
SITE_LOCATION
13521 E MARIPOSA RD
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
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EHD - Public
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IM,M <br /> r�^ <br /> bottles are to be custody-sealed. All information is to be recorded in waterproof ink. <br /> All TPE field personnel are personally responsible for sample collection and the care <br /> and custody of coliected samples until the samples are transferred or properly <br /> dispatched. <br /> The custody record will be completed by the field technician who has been designated <br /> by the TPE project manager as being responsible for sample shipment to the <br /> appropriate laboratory. 'she custody record will include, among other things, the <br /> following information: site identification, name of person collecting the samples, date <br /> and time samples were collected, type of sampling conducted (composite/grab), location <br /> of sampling station, number and type of containers used, and signature of the TPE <br /> person relinquishing samples to a non-TPE person with the date and time of transfer <br /> noted. The relinquishing individual will -q.o put all the specific shipping data on the <br /> custody record. <br /> Site log books will be maintained by a designated TPE field employee to record, for <br /> each sample, site identification, sampling locations, station numbers, dates, times, <br /> sampler's name, designation of the samples as a grab or composite, notation of the <br /> type of sample (e.g. groundwater, soil boring, etc.), preservatives used, on-site <br /> measurement data, and other observations or remarks. <br /> i <br />
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