Laserfiche WebLink
SANOAQU I N Environmental Health Department <br /> COUNT -( IY <br /> { put' <br /> �1f flCri 3S grows here, <br /> Time In: 10:30 am <br /> tlp <br /> Time Out: 10:53 am <br /> Food Program Complaint Inspection Report <br /> Name of Facility: DICKEYS BARBECUE PIT-LATHROP Date: 07/15/2020 <br /> Address: 15338 S HARLAN RD, LATHROP 95330 <br /> Owner/Operator: Telephone: (209)607-6183 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00052221 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> C00052221 states: "EMPLOYEES NOT WEARING MASK, NOT FOLLOWING COVID-19 GUIDELINES." <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Upon inspection, employees on site are not wearing face coverings. Owner arrived shortly after the start of the inspection.We <br /> discussed the complaint. <br /> Per the CDPH "Guidance for the use of face coverings"document,face coverings must be worn: <br /> *when interacting in-person with any member of the public <br /> *when working in any space visited by members of the public, regardless of whether anyone from the public is present at the <br /> time. <br /> *when working in any space where food is prepared or packaged for sale or distribution to others. <br /> Instructed owner and employees to wear face coverings. <br /> No signature obtained/COVID-19 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Discussed w/owner Chand, <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0022423 C00052221 SCO04 07/15/2020 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />