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SHAUN Environmental Health Department <br /> Ltjh': COUNTY— <br /> Greatness grows hero <br /> O� ^T Time In: 8:25 am <br /> Time Out: 8:37 am <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: EL CARRETON#1 WF7026 Date: 03/22/2019 <br /> Address: 2440 S AIRPORT WAY, STOCKTON 95206 <br /> Owner/Operator: MADRIGAL-GONZALEZ, IGNACIO Telephone: (209)810-4259 <br /> Program Element: 1635-MOBILE FOOD PREPARATION UNIT(MFPU) <br /> Inspection Type: INSPECTION/REINSPECTION (Chargeable) <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 130°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 108°F <br /> FOOD ITEM--LOCATION--TEMP°F—COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> This is a re-inspection of the routine performed on 12-12-18. <br /> Trailer was posted with a CLOSED sign by San Joaquin County Environmental Health Department yesterday. <br /> Owner has a new generator and trailer is fully operational at this time. <br /> All of the violations have been corrected. <br /> Ok to issue 2019 permit once all fees have been paid(permit, late, and today's re-inspection fees). <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> #Al <br /> Received by: Name and Title: Ignacio Madrigal, owner <br /> EH Specialist: SCOTT SANGALANG Phone: (209)468-3452 <br /> FAG021165 PRO503030 SC333 03/22/2019 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />