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s�sesrtariateAttrsttrttr <br /> CERTIFIED PROFESSIONAL FOOD MANAGE <br /> Designation Has Been Conferred Upon <br /> GLADIS BOLANOS <br /> � Who has met all the <br /> FOODSA professional requirements for certification inACCREDITEO PROGRAM <br /> ss <br /> food service safety and sanitation. Anient"'National Standnds Institute <br /> #0659 <br /> Exam 2312 Recognized By Conference For Food Protection <br /> Certificate No: 1932867 <br /> Ryan McMillion,Client Services Manager Exam Date: 01/10/17 <br /> Prometric 7941 Corporate Drive,Nottingham,MD 21236 i 800.624.2736 <br /> Test Code: 6203062312 <br /> Expires on: 01/10/22 <br /> =OCUS FOOD SAFETY <br /> 6 Cut Here <br /> Maria Guadalupe Prometric <br /> Instructor Score Report <br /> 1133 N CARPENTER RD #3 Congratulations! You passed the Certified <br /> MODE STO CA Professional Food Manager examination. <br /> 9351 <br /> �j Your Score is as follows: <br /> (209)777-1619 Score Status Exam Date <br /> lupebel58@gmail.com <br /> RhECEWEN-NU <br /> 93 PASS 01/10/2017 <br /> ?417 (7 DIAS DE LASEMANA) <br /> 4 MAR 13 2017 - - - - - - - - - - - - - - - -I <br /> /��� I This is to certify that.01 i <br /> gERAR 8 OCEEBS <br /> H GLADIS BOLANOS <br /> Has met the necessary requirements for <br /> Ft�V -*,!,-"V� <br /> FOOD MANAGER CERTI C TION <br /> GLADIS BOLANOS <br /> 1942 FLATBOAT ST (Exam 2312 Recognized By Conference For Food Protection <br /> STOCKTON, CA 95206 ID# _ Exam Dal <br /> b1/10/17 � <br /> Cert 4 Expires On <br /> 1932867- - - - - - - - - - -01/40/22 <br /> Focus Food Safety-GamCut Here <br /> aI U <br />