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o�4�tN. San Joaquin County <br /> _X Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA95205-6232 <br /> Telephone: (209) 468-3420 Fax: (209)464-0138 Web:www.sjgov.org/ehd <br /> �+Foa <br /> Mobile Food Facility Official Inspection Report <br /> Facility Name and Address: TACOS GUADALAJARA #8M80597, 730 S CALIFORNIA ST, STOCKTON 95203 <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): 200 ppm Heat: °F Water/Hot Water Ware Sink Temp 140°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp. 140°F <br /> FOOD ITEM --LOCATION --TEMP°F--COMMENTS <br /> Steam table— 160.00°F <br /> NOTE <br /> No comment entered. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> /'�� V -- <br /> Received by: / ��ry/ Name and Title: maria a vizcaino, wife <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: (209) 953-7817 <br /> FA0013808 PR0518286 SC001 09/29/2015 <br /> EHD 16-23 Rev.06/30/15 Page 4 of 4 Mobile Food Facility OIR <br />