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COMPLIANCE INFO_2017
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PR0537401
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COMPLIANCE INFO_2017
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Last modified
4/9/2020 1:22:23 PM
Creation date
4/9/2020 1:20:23 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2017
RECORD_ID
PR0537401
PE
1635
FACILITY_ID
FA0021502
FACILITY_NAME
TACOS GUADALAJARA #80975D1
STREET_NUMBER
730
Direction
S
STREET_NAME
CALIFORNIA
STREET_TYPE
ST
City
STOCKTON
Zip
95203-3707
APN
14723003
CURRENT_STATUS
01
SITE_LOCATION
730 S CALIFORNIA ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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Time In: 1:30 pm <br /> Time Out: 1:50 am <br /> San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> Telephone: (209)468-3420 Fax: (209)464-0138 Web:www.siaov.ora/ehd <br /> gLjFOR1 <br /> Mobile Food Facility Complaint Inspection Report <br /> Name of Facility: TACOS GUADALAJARA#80975D1 Date: 07/21/2017 <br /> Address: 730 S CALIFORNIA ST, STOCKTON 95203-3707 <br /> Owner/Operator: VIZCAINO HERNANEZ, ERNESTO Telephone: (209) 464-9707 <br /> Program Element: 1600 - FOOD PROGRAM Complaint#: C00043594 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> Complainant showed face book video of roach crawling on the truck itself. Complainant alleges this truck parks on the <br /> corner of charter way and french camp turnpike. In video of the truck it said rias taquizas domicilio and had a phone <br /> #405-4097 posted on side. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7, <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM -- LOCATION --TEMP ° F --COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> All violations were corrected <br /> /.e��,n <br /> a71- 1o3 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Ernesto Vizcaino, owner <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: (209) 953-7817 <br /> FA0021502 C00043594 SC544 07/21/2017 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Mobile Food Facility Complaint Inspection Report <br />
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