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COMPLIANCE INFO_2019
EnvironmentalHealth
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1600 - Food Program
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PR0544997
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COMPLIANCE INFO_2019
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Last modified
4/9/2020 2:16:37 PM
Creation date
4/9/2020 2:15:11 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2019
RECORD_ID
PR0544997
PE
1635
FACILITY_ID
FA0025597
FACILITY_NAME
SOUPS AND ICE #4SH9496
STREET_NUMBER
730
Direction
S
STREET_NAME
CALIFORNIA
STREET_TYPE
ST
City
STOCKTON
Zip
95203
APN
14723003
CURRENT_STATUS
01
SITE_LOCATION
730 S CALIFORNIA ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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SANJ O A Q U I N Environmental Health Department <br /> - COUNTY <br /> Equipment shall be sealed to the floor or raised 6 inches off the floor by means of <br /> easily cleanable legs or feet. (CRFC Section 114301) <br /> 8. Walls and ceilings shall be constructed so surfaces are impervious, smooth and <br /> cleanable. (CRFC Section 114301) <br /> The EHD must be kept informed of the construction progress. A final inspection must be <br /> performed, operating permit fees paid, and approval to operate granted prior to opening for <br /> business. All equipment must be installed and thorough cleaning completed prior to the final <br /> inspection. Inspections must be scheduled at least 48 hours in advance. Charges for additional <br /> inspections, re-inspections and/or consultations may be assessed at the EHD hourly rate of $ <br /> 152 per hour. <br /> Any item(s) inadvertently overlooked in the plan check process, which is not in compliance with <br /> applicable State laws, and/or city or county ordinance codes, shall be constructed or <br /> reconstructed upon request of the EHD. Inferior workmanship, equipment, or materials will not <br /> be accepted for the construction or operation of a food facility. Any variance from the <br /> requirements outlined in this letter will require written approval from the EHD. Approval of the <br /> submitted plans shall become null and void if the work authorized is not commenced within 180 <br /> days from the date of approval, or the work authorized by such plans is abandoned. In order to <br /> renew action on an expired plan approval, the applicant shall submit fees equal to that of a new <br /> plan review. A copy of the approved plans shall be available on site at the time of final <br /> inspection. <br /> If you have any questions, please contact Vidal Pedraza, Lead Senior Registered <br /> Environmental Health Specialist, at (209) 209-468-0334. <br /> Sincerely, <br /> Jeff Carruesco, REHS, RDI <br /> Program Coordinator <br /> 2 of 2 <br />
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