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COMPLIANCE INFO_2016
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PR0536225
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COMPLIANCE INFO_2016
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Last modified
4/10/2020 1:44:06 PM
Creation date
4/10/2020 1:09:50 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2016
RECORD_ID
PR0536225
PE
1634
FACILITY_ID
FA0020813
FACILITY_NAME
GILL JR ICE CREAM #5T96237
STREET_NUMBER
3588
Direction
E
STREET_NAME
CARPENTER
STREET_TYPE
RD
City
STOCKTON
Zip
95205
APN
17916045
CURRENT_STATUS
02
SITE_LOCATION
3588 E CARPENTER RD
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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San Joaquin County <br /> oP Environmental Health Department DIRECTOR <br /> �• = f •� Linda Turkatte,REHS <br /> 1868 East Hazelton Avenue <br /> Stockton, California 95205-6232 PROGRAM COORDINATORS <br /> Robert McClellon,REHS <br /> e'. • <br /> — Jeff Carruesco,REHS, RDI <br /> Cq •..,.,..•��P Website: www.sjgov.org/ehd Rodney <br /> Foley,REHS <br /> Rodney Estrada,REHS <br /> Phone: (209)468-3420 Adrienne Ellsaesser, REHS <br /> Fax: (209) 464-0138 <br /> March 27, 2015 <br /> Satjyot Gill <br /> 8561 Madden Drive <br /> Stockton, CA 95212 <br /> RE: GILL JR ICE CREAM #5T96237 <br /> 2065 N. WEST LANE <br /> STOCKTON, CA 95205 <br /> It has come to our attention that your commissary at 2065 N. West Lane, <br /> Stockton, CA, is no longer operating. The California Retail Food Code (CRFC) <br /> requires your permitted mobile food facility be stored at or within a commissary or <br /> other facility approved by the enforcement agency [CRFC § 114295]. <br /> If you intend to continue the operation of your mobile food facility and want to <br /> preclude the suspension or revocation of your permit, you must submit the <br /> enclosed "Verification of Commissary" for approval within 15 days from the date <br /> of this letter. <br /> If you have any questions regarding this matter, please contact Stephanie <br /> Ramirez, Senior Environmental Health Specialist, at (209) 468-9851. <br /> Jeff Carruesco, REHS, RDI <br /> Program Coordinator <br /> JC/sr <br />
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