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Time In: 2:35 pm <br /> Time Out: 2:45 pm <br /> o�aUIk. San Joaquin County <br /> y< Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> �., p• Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sFgov.org/ehd <br /> q�tFOR�,j\ <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: EL JALICIENSE MEAT MARKET Date: 04/13/2018 <br /> Address: 230 E CHARTER WAY, STOCKTON 95206 <br /> Owner/Operator: PALOMINOS TORRES, JUAN Telephone: (209)464-1412 <br /> Program Element: 1633-FOOD VEHICLE/CART(LTD FOOD PREP) <br /> Inspection Type: REINSPECTION (Actual Time) <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: °F <br /> FOOD ITEM—LOCATION--TEMP°F—COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> This is the 3 rd reinspection <br /> All violations have been corrected. <br /> Ok to issue permit for 2018. <br /> Report emailed <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: \U� Name and Title: Raquel Sanchez, Employee <br /> EH Specialist: LEYNA HUYNH Phone: (209)468-3446 <br /> FA000167C PR0535076 SC335 04/13/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Mobile Food Facility OIR <br />