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Spill Prevention Control and Countermeasure Plan <br /> Food Express, Inc. <br /> 1250 Madruga Road <br /> FOOD EXPRESS, INC. Lathrop, California 95330 <br /> May 2020 <br /> Page 21 <br /> Regardless of size, all containers that store oil must be visually inspected regularly by an Owner's <br /> Inspector(OI). An Owner's Inspector is the owner or owner's designee responsible for conducting <br /> owner's periodic AST visual inspections. The Owner's Inspector performing these inspections <br /> shall be knowledgeable about: <br /> • The storage facility's operations, <br /> • The characteristics of the stored liquid, <br /> • The type of AST and its associated components, and <br /> • The spill control system for the facility. <br /> Owner's inspector must also be familiar with pumping, piping, and valve operations of the AST <br /> system. <br /> Visual inspections by Owner's Inspector are designed to detect system malfunctions, equipment <br /> deterioration, and operator errors that could lead to oil releases into the environment. Visual <br /> inspections include observations of the exterior of tanks for signs of deterioration or spills (leaks), <br /> observations of foundations and supports for signs of instability, gauge of secondary containment <br /> interstitial space for the existence of liquids, and observations of vents, fills, and dispensers for <br /> signs of poor connection or anything that could cause a spill. Visual inspections also include <br /> observations of the applicable piping joints, valves, and supports. <br /> Records of these visual examinations are maintained in Appendix F. The SPCC Coordinator <br /> maintains these documents for at least three years. <br /> Although the USEPA conceded ground on smaller containers, it still held that containers over <br /> 30,000 gallons in shell capacity should be subject to formal specialized integrity testing and <br /> required a certified Professional Engineer (P.E.) determine the type and schedule of inspection <br /> and/or testing that was needed to ensure the containers could maintain their integrity. <br /> Relatively recently STI performed a review and evaluation of the effectiveness of the SP001 <br /> standard' with containers with the following attributes: a.) Store oil, b.) Category 1, <br /> c.) Sized b/t 5,001 and 30,000 gallons in capacity. STI determined that regular visual inspections <br /> performed by the Owner's Inspector were not effective in detecting threatening leaks in ASTs. <br /> Consequently, for ASTs of this type, SP001 mandates Formal Certified Inspections (FCI) be <br /> performed by STI SP001 Certified Inspectors (STICI) at intervals no greater than 20 years. <br /> Since AST leaks are generally caused about by corrosion and other similar forces that occur over <br /> time, it is logical to conclude that new ASTs are the least likely to experience a release. <br /> Consequently it is the most logical to apply the maximum 20 year interval to a new AST, unless <br /> 7 SP001 AST Inspection Standard,6`h Edition©2018 Steel Tank Institute,January 2018 <br /> =AkTc Page 21 <br />