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COMPLIANCE INFO_2019
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PR0523113
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COMPLIANCE INFO_2019
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Last modified
4/16/2020 3:43:57 PM
Creation date
4/16/2020 3:43:29 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2019
RECORD_ID
PR0523113
PE
1635
FACILITY_ID
FA0015602
FACILITY_NAME
TACOS LOS REYES MICHOACAN #7L97053
STREET_NUMBER
2900
Direction
E
STREET_NAME
HARDING
STREET_TYPE
WAY
City
STOCKTON
Zip
95205
APN
14310020
CURRENT_STATUS
01
SITE_LOCATION
2900 E HARDING WAY
P_LOCATION
99
P_DISTRICT
002
QC Status
Approved
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Tags
EHD - Public
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San Joaquin County <br />Environmental Health Department <br />1868 East HazeIton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjgov.org/ehd <br />Mobile Food Facility Official Inspection Report <br />Time In: 8.15 am <br />Time Out: 8:26 am <br />Name of Facility: TACOS LOS REYES MICHOACAN #7L97053 Date: 12/27/2017 <br />Address: 2900 E HARDING WAY,STOCKTON 95205 <br />Owner/Operator: ARROYO, MARTA ELENA Telephone: (209) 263-8710 <br />Program Element: 1635 - MOBILE FOOD PREPARATION UNIT(MFPU) <br />Inspection Type: INSPECTION/REINSPECTION 1 hr minimum <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: <br /> <br />Expiration Date: <br /> <br />Warewash Chlorine (CI): ppm Heat: °F Water/Hot Water Ware Sink Temp: 120 ° F <br /> <br />Quaternary Ammonia (QA): PPm Hand Sink Temp: ° F <br />FOOD ITEM -- LOCATION -- TEMP ° F -- COMMENTS <br />2 door reach-in -- 35.00° F <br />NOTES <br />This is a re-inspection. <br />Mechanical refrigeration has been obtained. <br />OK to permit for 2018 once annual fees are paid. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />AA <br />Received by: Name and Title: Marta Arroyo, owner <br />EH Specialist: KADEANNE LINHARES Phone: (209) 468-0330 <br />FA0015602 PR0523113 SC333 12/27/2017 <br />Page 1 of 1 Mobile Food Facility OIR END 16-23 Rev. 06/30/15
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