My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO_2019
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
H
>
HARDING
>
2900
>
1600 - Food Program
>
PR0505539
>
COMPLIANCE INFO_2019
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
4/16/2020 3:53:59 PM
Creation date
4/16/2020 3:52:53 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2019
RECORD_ID
PR0505539
PE
1635
FACILITY_ID
FA0006845
FACILITY_NAME
TACOS VIVA EL GRULLO #5L53483
STREET_NUMBER
2900
Direction
E
STREET_NAME
HARDING
STREET_TYPE
WAY
City
STOCKTON
Zip
95205
APN
14310020
CURRENT_STATUS
01
SITE_LOCATION
2900 E HARDING WAY
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
Scanner
SShih
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
12
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
San Joaquin County <br />Environmental Health Department <br />1868 East HazeIton Avenue, Stockton, CA95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www sjgov org/ehd <br />Mobile Food Facility Official Inspection Report <br />Facility Name and Address: TACOS DE MORELIA #5L53483,_ 1301S SACRAMENTO ST, LODI 95240 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate <br /> <br />Expiration Date: <br /> <br />Warewash Chlorine (Co: ppm Heat: ° F Water/Hot Water Ware Sink Temp ° F <br />Quaternary Ammonia (QA): PPm <br /> Hand Sink Temp ° F <br />FOOD ITEM -- LOCATION --TEMP ° F -- COMMENTS <br />Cooked beans (6 inches deep) -- 135.00° F <br />NOTES <br />4 of 8 violations corrected. Remaining corrected on site. <br />Note: Post 2016 permit as soon as you received it. Operator stated permit fee has already been paid. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />VCR.C.-G\ C' <br />Received by: Name and Title: ARACELI CORTES, OWNER <br />EH Specialist: JEFFREY WONG Phone: (209) 468-0335 <br />FA0006845 PR0505539 SC333 01/05/2016 <br />Page 2 of 2 Mobile Food Facility OIR EHD 16-23 Rev 06/30/15
The URL can be used to link to this page
Your browser does not support the video tag.