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San Joaquin County Environmental Health Department 1868 East HazeIton Avenue, Stockton, CA 95205-6232 Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjqov.org/ehd Mobile Food Facility Official Inspection Report Facility Name and Address: FUN TOWN AT MICKE GROVE #4FU5813, 11707 N MICKE GROVE RD, LODI 95240 #35 Equipment/Utensils Approved and in Good Repair OBSERVATIONS: Wooden board over 3-comp sink, and cardboard as liner for shelves. Remove and provide smooth, non-absorbent, and cleanable surface in 1 week. CALCODE DESCRIPTION: All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182) #40 Proper Use and Storage of Wiping Cloths OBSERVATIONS: Moist wipe cloth by sink not stored in sanitizer bucket. Store in sanitizer bucket 100 ppm chlorine in 1 day. CALCODE DESCRIPTION: Wiping cloths used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer. (114135, 114185.1 114185.3 (d-e)) #47 Signs Posted; Last Inspection Report Available OBSERVATIONS: Inspection report not available and current permit not posted. Post permit and retain copy of most recent inspection report in 3 days. CALCODE DESCRIPTION: Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash hands after using the restroom (113953.5) (b) No smoking signs shall be posted in food preparation, food storage, warewashing, and utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)). Proper posting of nutritional information at facilities with 20 or more chains in California (114094). #64 Lack of Proper Owner Identification OBSERVATIONS: No zip code on either side of unit. Label zip code at least 1-inch tall letters. CALCODE DESCRIPTION: 1. The business name or the name of the operator, city state and ZIP code, and the name of the permittee if different from the business name is not clearly visible on the customer side of the mobile food facility. [§114299(a)] 2. Business or operator name is not at least 3 inches high and address is not one inch high. [§114299(b)] 3. Sign is not in contrasting color with the vehicle exterior. [114299(b)] 4. For a motorized vehicle and a mobile support unit, the sign is not present on both sides of vehicle. [§114299(c)] OVERALL INSPECTION NOTES AND COMMENTS OBSERVATIONS Name on Food Safety Certificate: Kelsey Taylor Expiration Date: December 01 2018 Warewash Chlorine (Cl): 100 ppm Heat: ° F Water/Hot Water Ware Sink Temp: 78 ° F Quaternary Ammonia (QA): ppm Hand Sink Temp: 780 F FOOD ITEM -- LOCATION -- TEMP ° F -- COMMENTS FA0000284 PR0161935 S0001 05/18/2016 EHD 16-23 Rev 06/30/15 Page 2 of 3 Mobile Food Facility OIR