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<br />SANAAQUIN <br />COUNTY <br />Greatnp• grri! <br />Environmental Health Department <br />Time In: 8.43 am <br />4.1.7Z4 <br />,,gaiSZLair ty <br />,FC,Ck‘4,‘, Time Out: 9:01 am <br />Mobile Food Facility Official Inspection Report <br />Name of Facility: TACOS EL PASO #6Y69150 Date: 01/14/2019 <br />Address: 201 PRIMO WAY, MODESTO 95351 <br />Owner/Operator: PAYTA, JAIME D Telephone: <br />Program Element: 1635 - MOBILE FOOD PREPARATION UNIT (MFPU) <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: Jaime Payta <br /> <br />Expiration Date: January 20, 2019 <br /> <br />Warewash <br /> Chlorine (CI): 200 ppm Heat ' F Water/Hot Water Ware Sink Temp: 124 ° F <br /> <br />Quaternary Ammonia (QA): ppm <br /> <br />Hand Sink Temp: 117 ° F <br />FOOD ITEM -- LOCATION -- TEMP ° F -- COMMENTS <br />steam table -- 166.00° F 3 door reach-in -- 37.00° F <br /> <br />NOTES <br /> <br />chlorine sanitizer and chlorine sanitizer test strips are available <br />License PLate # 6Y69150 <br />OK to permit for 2019 once the annual permit fee is paid <br />Per owner, his spouse is the cashier only (no food handling). <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: Jaime Payta, owner <br /> <br />EH Specialist: KADEANNE LIN HARES Phone: (209) 468-0330 <br />FA0018903 PR0523333 SC001 01/14/2019 <br />END 16-23 Rev. 06/30/15 Page 1 of 1 Mobile Food Facility OIR <br />1868 E. Hazelton Avenue 1 Stockton, California 952051 T 209468-34201 F 209 464-0138 1 www.sjcehd.com