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Received by: Name and Title: LETICIA RUIZ, OWNER <br />Phone: (209) 468-0337 EH Specialist: VICTOR ACEVEDO <br />, <br />.., . SANAOAQUIN „..,r,„„ - COUNTY- <br />4irtodr. <br />—reir Greatness grows here <br />Environmental Health Department <br />Time In: 9'M AM <br />Time Out: 9:39 am <br /> <br />Mobile Food Facility Official Inspection Report <br />Name of Facility: TACOS SANTA ANA MAYA #98658W1 Date: 12/30/2019 <br />Address: 500 SEVENTH ST, MODESTO 95354 <br />Owner/Operator: RUIZ, LETICIA Telephone: (209) 612-0773 <br />Program Element: 1635 - MOBILE FOOD PREPARATION UNIT (MFPU) <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: Elizabeth Ruiz Expiration Date: June 23, 2022 <br /> <br />Warewash Chlorine (Cl): <br />PPm <br /> Heat: ' F Water/Hot Water Ware Sink Temp: 120° F <br /> <br />Quaternary Ammonia (QA): 300 ppm <br /> <br />Hand Sink Temp: 100 ° F <br />FOOD ITEM --LOCATION -- TEMP ° F -- COMMENTS <br />2 Dr Prep cooler — 39.00° F Steam table-- 193.00° F <br /> <br />NOTES <br /> <br />Routine inspection. <br />LIC# 98658W1 <br />VIN#...3490 <br />Observed no violations at this time. <br />Ok to issue permit for 2020 once fees have been paid. <br />Official inspection report given to owner. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />FA0020268 PR0535069 SC001 12/30/2019 <br />END 16-23 Rev. 06/30/15 Page 1 of 1 Mobile Food Facility OIR <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjcehd.com