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SAN JOAQUIN <br /> <br />Environmental Health Department <br />N <br />Time In 8.45 am <br />Time Out: 9:45 am <br />Mobile Food Facility Official Inspection Report <br />Name of Facility: LA PICOSITA #8W28008 Date: 11/29/2018 <br />Address: 731 S SACRAMENTO ST, LODI 95240 <br />Owner/Operator: OCHOA,ALFONSO & VERONICA GOMEZ Telephone: (209) 200-0301 <br />Program Element: 1635 - MOBILE FOOD PREPARATION UNIT (MFPU) <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; 113700. <br />violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health and have the <br />potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: Alfonso Ochoa Expiration Date: December 07, 2022 <br /> <br />Warewash Chlorine (Cl): 100 ppm Heat: °F Water/Hot Water Ware Sink Temp: 121 °F <br /> <br />Quaternary Ammonia (QA): <br />PPm <br /> Hand Sink Temp: 105 ° F <br />FOOD ITEM -- LOCATION -- TEMP ° F -- COMMENTS <br />2 D reach in cooler-- 40.00° F <br /> <br />1 D cooler -- 41 00° F <br />Steam table -- 168.00° F <br />NOTES <br />LIC# 8w28008 <br />VIN# . 00514 <br />Last report is available. <br />Chlorine test strips are available. <br />Food handler card is available. <br />Okay to issue permit for 2019 once fee is paid. <br />PE 1635 <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and Safet <br />Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />AQ <br />Received by: Name and Title: Alfonso Ochoa, Owner <br />EH Specialist: GEHANE FAHMY Phone: (209) 953-7698 <br />FA0023240 PR0523838 SC001 11/29/2018 <br />END 16-23 Rev. 06/30/15 <br /> <br />Page 1 of 1 Mobile Food Facility OIR <br />1868 E. Hazelton Avenue 1 Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 I www.sjcehd.com