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COMPLIANCE INFO_2019
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PR0542432
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COMPLIANCE INFO_2019
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Entry Properties
Last modified
4/22/2020 1:21:04 PM
Creation date
4/22/2020 1:20:28 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2019
RECORD_ID
PR0542432
PE
1635
FACILITY_ID
FA0022046
FACILITY_NAME
TACOS AGUA DULCE (2 VEH)
STREET_NUMBER
2900
Direction
E
STREET_NAME
HARDING
STREET_TYPE
WAY
City
STOCKTON
Zip
95207
CURRENT_STATUS
01
SITE_LOCATION
2900 E HARDING WAY
QC Status
Approved
Scanner
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Tags
EHD - Public
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SANAAQUIN <br />—COUNTY----- <br />4Szer. Greotness grows here <br />Environmental Health Department <br />Time In n.'An am <br />Time Out. 10.04 am <br /> <br />Mobile Food Facility Official Inspection Report <br />Name of Facility: TACOS AGUA DULCE (2 VEH) Date: 10/31/2019 <br />Address: 2900 E HARDING WAY, STOCKTON 95207 <br />Owner/Operator: HERRERA-CORTEZ, SIMON Telephone: <br />Program Element: 1635- MOBILE FOOD PREPARATION UNIT (MFPU) <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: Jose Herrera Expiration Date: October 24, 2021 <br /> <br />Warewash Chlorine (Cl): 100 ppm Heat: ° F Water/Hot Water Ware Sink Temp: 1200 F <br />Quaternary Ammonia (QA): <br />PPm <br /> Hand Sink Temp: 1000 F <br />FOOD ITEM -- LOCATION -- TEMP ° F -- COMMENTS <br />No Temperature Data Collected <br />NOTES <br />Routine inspection. <br />LIC# 5L48793 <br />VIN#... 3474 <br />Observed no violations at this time. <br />Sanitizer bucket: 100 PPM chlorine. <br />Ok to issue permit for 2020 once fees have been paid. <br />Official inspection report mailed.2 Dr Prep cooler - 35F <br />3 Dr Prep cooler - 39F <br />Steam table - 200F <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />(Mg- Loblittltk <br />Received by: Name and Title: Jose luis herrera cortes, operator <br />EH Specialist: VICTOR ACEVEDO Phone: (209) 468-0337 <br />FA0022046 PR0542432 SC001 10/31/2019 <br />EHD 16-23 Rev. 06/30/15 Page 1 of 1 Mobile Food Facility OIR <br />1868 E. Hazelton Avenue I Stockton, California 95205 I 1 209 468-3420 I F 209 464-0138 I www,sjcehd.com
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