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COMPLIANCE INFO_2019
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PR0541542
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COMPLIANCE INFO_2019
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Last modified
4/22/2020 1:38:05 PM
Creation date
4/22/2020 1:37:11 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2019
RECORD_ID
PR0541542
PE
1635
FACILITY_ID
FA0023816
FACILITY_NAME
TACOS EL GUAPO #66934Z1
STREET_NUMBER
1301
Direction
S
STREET_NAME
SACRAMENTO
STREET_TYPE
ST
City
LODI
Zip
95240
APN
04529028
CURRENT_STATUS
01
SITE_LOCATION
1301 S SACRAMENTO ST
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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Tags
EHD - Public
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SAUOAQUIN <br /> Environmental Health Department <br />---- COUNTY-- <br />Greatness grows here <br />Mobile Food Facility Official Inspection Report <br />Name of Facility: TACOS EL GUAPO #66934Z1 Date 11/27/2019 <br />Address: 1301 S SACRAMENTO ST, LODI 95240 <br />Owner/Operator: OCHOA, JOSE L Telephone: <br />Program Element: 1635- MOBILE FOOD PREPARATION UNIT (MFPU) <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: Jose Ochoa Expiration Date: December 16, 2021 <br /> <br />Warewash Chlorine (Cl): 100 ppm Heat: ° F Water/Hot Water Ware Sink Temp: 121 °F <br />Quaternary Ammonia (QA): <br />PPm <br /> Hand Sink Temp: 100 ° F <br />FOOD ITEM -- LOCATION -- TEMP ° F -- COMMENTS <br />3 Dr Prep cooler-- 38.00° F Steam table — 176.00° F <br /> <br />NOTES <br /> <br />Routine inspection. <br />Observed no violations at this time. <br />LIC# 66934Z1 <br />VIN#... 4401 <br /> <br />Ok to issue permit once fees have been paid. <br />Official inspection report emailed. <br /> <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: JOSE L OCHOA, OPERATOR <br />EH Specialist: VICTOR ACEVEDO Phone: (209) 468-0337 <br />FA0023816 PR0541542 5C001 11/27/2019 <br />EHD 16-23 Rev. 06/30/15 <br /> Page 1 of 1 Mobile Food Facility OIR <br />Time In. 5:11")S. AM <br />Time Out: 8.41 am <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjcehd.com
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