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COMPLIANCE INFO_2020
EnvironmentalHealth
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1600 - Food Program
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PR0526658
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COMPLIANCE INFO_2020
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Last modified
3/5/2021 4:18:24 PM
Creation date
4/22/2020 4:23:29 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2020
RECORD_ID
PR0526658
PE
1636
FACILITY_ID
FA0018048
FACILITY_NAME
TOMMY D MCDONALD #823DS
STREET_NUMBER
3952
STREET_NAME
ANASTASIA
STREET_TYPE
LN
City
STOCKTON
Zip
95206
APN
17947005
CURRENT_STATUS
01
SITE_LOCATION
3952 ANASTASIA LN
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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San Joaquin County <br />Environmental Health Department <br />1868 East HazeIton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sigov.org/ehd <br />Mobile Food Facility Official Inspection Report <br />Time In: 806 am <br />Time Out: 8:15 am <br />Name of Facility: TOMMY D MCDONALD #823DS Date: 01/24/2018 <br />Address: 3952 ANASTASIA LN, STOCKTON 95206 <br />Owner/Operator: MCDONALD, TOMMY D Telephone: <br />Program Element: 1636 - LTD FOOD VEHICLE (PRODUCE/WHOLE FISH) <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: n/a Expiration Date: <br />Warewash Chlorine (Cl): ppm Heat F Water/Hot Water Ware Sink Temp: ° F <br /> <br />Quaternary Ammonia (QA): ppm Hand Sink Temp: ° F <br /> <br />FOOD ITEM -- LOCATION -- TEMP ° F --COMMENTS <br />No Temperature Data Collected <br />NOTES <br />License plate #823D5 <br />Ok to permit for 2018 once annual permit fee is paid. <br />No violations identified this date <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: Tommy McDonald, owner <br />EH Specialist: KADEANNE LINHARES Phone: (209) 468-0330 <br />FA0018048 PR0526658 SC001 01/24/2018 <br />END 16-23 Rev. 06/30/15 <br /> Page 1 of 1 Mobile Food Facility OIR
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