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S A N4J OAQUI N <br />COUN FY-- <br />041&eir, Greatness grows here <br />Environmental Health Department <br />Time In. 8.45 am <br />Time Out: 9:15 am <br /> <br />Food Program Official Inspection Report <br />Name of Facility: EL GRULLENSE #51272A1 Date: 10/24/2018 <br />Address: 730 S CALIFORNIA ST, STOCKTON 95203 <br />Owner/Operator: GUERRERO, ALICIA Telephone: (209) 242-3358 <br />Program Element: 1635 - MOBILE FOOD PREPARATION UNIT (MFPU) <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />#35 Equipment/Utensils Approved and in Good Repair <br />OBSERVATIONS: Vehicle is lacking a first aid kit. Obtain today. <br />CALCODE DESCRIPTION: All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment <br />shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, <br />114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182) <br />#44 Premises: Clean/Litter Free; Vermin-Proof <br />OBSERVATIONS: One of the ceiling screen's corner is coming off. Reattach screen today. <br />The window screen at the prep table leaves a small opening at the window. <br />*Corrected on site* <br />CALCODE DESCRIPTION: The premises of each food facility shall be kept clean and free of litter and rubbish al/clean and soiled linen <br />shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces the facility shall be <br />kept vermin proof (114067 (j), 114123, 114143 (a) & (b), 114256, 114256.1, 114256.2, 114256.4, 114257, 114257.1, 114259, 114259.2, <br />114259.3, 114279, 114281, 114282) <br />#47 Signs Posted; Last Inspection Report Available <br />OBSERVATIONS: The vehicle's commissary is on California St.; however, the address listed on the vehicle shows Harding <br />Way. Correct the address today. <br />CALCODE DESCRIPTION: Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash <br />hands after using the restroom (113953.5) (b) No smoking signs shall be posted in food preparation, food storage, ware washing, and <br />utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas <br />such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently <br />post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)). Proper posting of <br />nutritional information at facilities with 20 or more chains in California (114094). <br />FA0022062 PR0538186 SC001 10/24/2018 <br />EHD 16-23 Rev. 06/30/15 Page 1 of 2 Food Program OIR <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjcehd.com