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SAW-JOAQUIN Environmental Health Department <br /> JI . <br /> Mobile Food Facility Official Inspection Report <br /> Facility Name and Address: TACOS LA POTRANCA #4JS9769, 500 SEVENTH ST. MODESTO 95354 <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Narne on Food Safety Certificate: Daniel Morales Expiration Date:April 04,2021 <br /> Warewash Chlorine(Cl): 0 ppm Heat:—'F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 100'F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Steam table—140.00°F 2 Dr True Prep cooler--35.00°F <br /> NOTES <br /> Routine inspection. <br /> LIC#4JS9769 <br /> VIN#...0026 <br /> Ok to issue permit for 2020 once fees have been paid. <br /> Official inspection report given to owner. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> kmd�v <br /> Received by: Name and Title: DANIEL MORALES, OWNER <br /> EH Specialist: VICTOR ACEVEDO Phone: (209)468-0337 <br /> FA0020404 PR0535374 SCO01 12/11/2019 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton,California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />