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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0531166
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COMPLIANCE INFO
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Last modified
5/1/2020 3:58:38 PM
Creation date
5/1/2020 3:49:48 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0531166
PE
1634
FACILITY_ID
FA0020076
FACILITY_NAME
SEKHON ICE CREAM #6B81761
STREET_NUMBER
3588
Direction
E
STREET_NAME
CARPENTER
STREET_TYPE
RD
City
STOCKTON
Zip
95215
APN
11715031
CURRENT_STATUS
01
SITE_LOCATION
3588 E CARPENTER RD
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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Time In: 8:30 am <br /> Time Out: 8:50 am <br /> San Joaquin County <br /> O Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> Telephone: (209)468-3420 Fax: (209)464-0138 Web:www.s*gov.org/ehd <br /> �rr�dar� <br /> Mobile Food Facility Service Request Inspection Report <br /> Name of Facility: SEKHON ICE CREAM#6681761 Date: 01/26/2017 <br /> Address: 3588 E CARPENTER RD , STOCKTON 95215 <br /> Requestor: PRABHJOT KAUR, SEKHON ICE CREAM#6681761 Telephone: (209)481-3504 <br /> Program Element: 1602 - FOOD CONSULTATION Request#: SR0076662 <br /> Inspection Type: 061 -CONSULTATION <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: n/a Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: °F <br /> FOOD ITEM --LOCATION --TEMP°F--COMMENTS <br /> 1 door Pepsi True--40.00°F <br /> NOTES <br /> Change of owner consultation <br /> License plate#61381761 <br /> VIN...7493 <br /> Pre-packaged food only. No open food permitted. <br /> OK to permit for 2017 as a 1634 once the annual permit fee is paid. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Prabhjot Kaur, owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0020076 SR0076662 SC061 01/26/2017 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Mobile Food Facility Service Request Inspection Report <br />
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