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SITE INFORMATION AND CORRESPONDENCE
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SIERRA NEVADA
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749
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3500 - Local Oversight Program
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PR0545690
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SITE INFORMATION AND CORRESPONDENCE
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Last modified
5/22/2020 11:24:40 AM
Creation date
5/22/2020 11:18:34 AM
Metadata
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Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
SITE INFORMATION AND CORRESPONDENCE
RECORD_ID
PR0545690
PE
3528
FACILITY_ID
FA0005203
FACILITY_NAME
GENOVA BAKERY
STREET_NUMBER
749
Direction
N
STREET_NAME
SIERRA NEVADA
STREET_TYPE
ST
City
STOCKTON
Zip
95205
APN
15107406
CURRENT_STATUS
02
SITE_LOCATION
749 N SIERRA NEVADA ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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Genova Bakery <br /> Page 2 <br /> on the TRC and will be provided with the required 30 day <br /> notification for the proposed closure by this process . <br /> The monitoring wells at this site have not been measured or <br /> sampled since September 1995 . Groundwater level in September <br /> 1995 at this site was 58-59 feet below grade . Groundwater levels *� <br /> have risen throughout the county since that time . The total <br /> depth of the seven monitoring wells installed in 1988 was 55 feet <br /> below grade . If there is water in these wells, they should be <br /> sampled. Please notify PHS/EHD 48 hours prior to measuring or <br /> sampling of the wells at this site. <br /> If you have any questions contact me at (209) 468-3449 . I <br /> Donna Heran, REHS, Director <br /> Environmental Health Division i <br /> Margaret Lagorio, Lead Senior REHS <br /> Site Mitigation Unit <br /> C : AGE <br /> C : CVRWQCB - Beth Thayer i <br /> i <br /> I <br /> i <br /> I <br /> I <br /> I . <br /> I <br /> I <br />
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