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E <br />9.0 GENERAL SAFE WORK PRACTICES <br />E <br />SITE HEALTH & SAFETY PLAN <br />The project operations shall be conducted with the <br />following minimum safety requirements employed: <br />A. Eating, drinking, chewing gum or tobacco, smoking, or <br />any practice that increases the probability of hand to <br />mouth transfer and ingestion of materials is prohibited <br />in any area where the possibility of contamination <br />exists. <br />B. Hands must be thoroughly washed upon leaving a <br />contaminated or suspected contaminated area before <br />eating, drinking, or any other activities transpire. <br />C. Thorough washing of the entire body should be <br />accomplished whenever decontamination procedures for <br />outer garments are in effect. The washing should occur <br />as soon as possible after the final wearing of <br />protective garments. <br />D. Legible and understandable precautionary labels shall be <br />prominently affixed to containers of raw materials, <br />intermediates, products, mixtures, scrap, waste, debris, <br />and contaminated clothing. <br />E. Contaminated protective equipment shall not be removed <br />from the regulated area until it has been cleaned or <br />properly packaged and labeled. <br />F. Removal of materials from protective clothing or <br />equipment by blowing, shaking, or any other means which <br />may disperse materials into the air is prohibited. <br />G. Personnel on-site must use the "buddy" system when <br />wearing any respiratory protective devices. <br />Communications between members must be maintained at all <br />times. Emergency communications shall be prearranged in <br />case of encountering unexpected situations. Visual <br />contact must be maintained between "pairs" on-site, and <br />each team should remain in close proximity to assist <br />each other if necessary. <br />H. Personnel should be cautioned to inform each other of <br />subjective symptoms of chemical exposure such as <br />headache, dizziness, nausea, and irritation of the <br />respiratory tract. <br />12 <br />