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r: � I I I Environmental Health Department <br /> N <br /> Y U <br /> r�■■z�ti� COUNTY <br /> Greorness grows here. <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: ,405 LINCOLN CENTER , STOCKTON <br /> 1-door atosa freezer 0 F <br /> 2-door atosa cooler<41 F <br /> Walk in cooler<41 F <br /> The permit will be issued when this department verifies the sneeze guard. <br /> Owner must obtain a permit to operate form this department prior to operating the business. <br /> PE 1623 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: VIDAL PEDRAZA Phone: (209)468-0334 <br /> SR0081848 SC523 06/15/2020 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program Service Request Inspection Report <br />