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meter to sound. This point is usually clearly visible on the probe. 'if it is tot visible it should e <br /> 1 .located by dipping the probe into, a water container where the contact-can be cl e4Y seen, <br /> n, <br /> marked. The total length of the water level meter should correspond with the length of-the <br /> measuring tape. In addition, the individual marks on the cable should correspond with the <br /> correct footage. If the cable does not match the measuring tape then the difference Cif consistent) <br /> should be calculated. as a .percentage, (Le, 100 foot cele measures 102. feet 989/0).. All <br /> meastirements with the cable should-then be multiplied by 0.98 to correct for the error. If the <br /> individual footage mirks are not placed correctly and are not consistent in their deviation, the <br /> irLitrument should be replaced. <br /> If the water level indicator is constructed ®f:a cable then cahibration will be peifortned once per <br /> year. If there is a discrepancy, the conversion factor will be marked directly on the instrument <br /> Water level indicators constructed of tape are more subject to stretching and should be calibrated <br /> every 6 months and marked with the appropriate conversion.. <br /> Calibration data for each instrument will be.recorded.and keptin a.binder•at,the:office for-f rture_-. - <br /> reference. The most recent calibration results will also be recorded in the technicians field notes. <br /> Therc is no specific form for water level indicator calibration. <br /> H Meter k <br /> pH is subject to significant variations due to temperatltte, bufferingcapacity of the water, and <br /> instniment drift-For this reason pH meters must be-cali'bza#ed before and after sampling on each.. <br /> day and at least once more during the day_ To c ah-trate a pH meter the .instrument reading is <br /> 4usted to read correctly for solutions with a standard pK <br /> Standard solutions are mixed fresh, according to package instructions,-for each sampling-event. <br /> Standard solutions or powders for pH 4, 1, and 10 are commercially available. These standards <br /> .are purdwed fresh and-discarded after shelf life has Shelf lives vary depending on the <br /> brand of standards used,If pre-prepared solution is used; the expiration datte of the solution will <br /> be noted on the calibration log. <br /> Although different brands of pH meters vary, calibration pr=xIures are similar for all of them.- <br /> A generalized calibration procedure follows: <br /> 1. Turn on the instriunent, check the barter., and allow to warm up if necessary.. <br /> 23-483849-FO 1t2310R325 A-2 July 14,2004 <br /> 2000�:kta!etdet,tar. <br />