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VII. SITE CONTROL <br /> The exclusion, contamination reduction, and support zones are shown in Figure 2. <br /> these zones shall be marked with natural barriers, cones or tape as appropriate. <br /> Personnel without the proper training, personal protective equipment or who have not <br /> agreed to follow this SSP shall not be allowed into the exclusion or contamination <br /> reduction zones. <br /> VIIL DECONTAMINATION MEASURES <br /> Field personnel shall wash hands and face before entering a clean area. Additional <br /> decontamination measures are discussed under General Safe Work Practices (section <br /> IX). <br /> IX. GENERAL SAFE WORK PRACTICES <br /> i <br /> The project operations shall be conducted with the following minimum safety <br /> requirements employed. <br /> I <br /> • Eating, drinking, and smoking shall be restricted to a designated support zone <br /> • All personnel shall wash hands and face before eating, drinking, or smoking <br /> X. SANITATION <br /> The location of the nearest running water source and toilet as <br /> A portable potable water cooler orother source of drinking water shall be maintained <br /> on site <br /> M. STANDARD OPERATING PROCEDURES <br /> I ' <br /> The following HETI protocols apply to this scope of work: <br /> Drilling, Well Construction and Sampling Protocols <br /> Soil Vapor Extraction Protocol 0 <br /> Air sparging Protocol El I <br /> 1 II I I I` f I` ' II II ' III I s I I` I I I I I I i II III I I I II <br /> I <br /> I ` <br /> i <br /> I I <br /> 7-237 10 , 11/22/93,E� <br /> II II I� I I , I,f i I I I Ill I ,I 3111 Il' I ` I <br /> I I{ IIIyI ` Y <br /> I I I I I• I I �nl I II l l rill E ll�I I ��II ,Ili'I I� HI I I .I II I��II '� ,I I I' I � I I I I <br />