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GOLDEN VALLEY
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1600 - Food Program
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PR0544910
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Last modified
1/12/2023 11:15:33 AM
Creation date
8/12/2020 8:15:14 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0544910
PE
1625
FACILITY_ID
FA0025530
FACILITY_NAME
IN-N-OUT BURGER #346
STREET_NUMBER
16514
STREET_NAME
GOLDEN VALLEY
STREET_TYPE
PKWY
City
LATHROP
Zip
95330
CURRENT_STATUS
01
SITE_LOCATION
16514 GOLDEN VALLEY PKWY
P_LOCATION
07
QC Status
Approved
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EHD - Public
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1030A215-Mar2008 1130A215-Mar2008 <br />F. OPERATING CONTROLS: <br /> The fryer is equipped with an Ultrastat 25 Cooking Computer as shown below. Operating instructions for the Ultrastat 25 Cooking <br /> Computer (PN 30A051) will be provided with the fryer. Operating controls on the fryer include the Ultrastat 25 Cooking Computer <br /> and the RED Heating Indicator Lamp. These controls are mounted on the Controller door; and the temperature probe , main drain <br /> valve, and other fryer controls are located behind the access door. These controls were identified in the illustrations shown on <br /> the previous page. <br />G. AUTOMATIC SAFETY FEATURES: <br /> 1. High limit thermostat to shut off gas to the main burners by opening a solenoid-actuated safety valve in the combination gas <br />control valve. <br /> 2. Combination gas control valve which includes a built-in pressure regulator and manual valve. <br /> 3. Air pressure switch to open the 24 volt electrical circuit to the combination gas control valve, which turns gas to the fryer OFF <br />if a Blower Motor becomes inoperable. <br /> 4. Sensing circuit within the spark ignitor module to which turns gas to the fryer OFF if a burner FLAME OUT occurs. <br /> 5. A Current Sensor and Air Pressure switch which, combined, provide an Air Proofing System for the fryer. <br /> 6. A Drain Valve Safety Switch that will turn the gas to the fryer OFF each time the drain valve is Opened. <br />H. RATING PLATE: <br /> The Rating Plate is located on the inside of the Service Access door and contains the following information: the model and serial <br /> numbers, BTU/HR input rating of the burners, gas manifold pressure in inches W.C. , minimum inlet gas required, orifice size, <br /> and gas type. This data is essential for proper identification when communicating with ULTRAFRYER SYSTEMS or requesting <br /> special parts or information. <br /> DANGER <br />THE FRYER MUST BE CONNECTED ONLY TO THE TYPE OF GAS IDENTIFIED ON THIS RATING PLATE!
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