Laserfiche WebLink
S A I D J O M Q V I N Environmental Health Department <br /> COU N7Y <br /> Food Program Official Inspection Report <br /> Facility Name and Address: BASKIN ROBBINS,480 S CHEROKEE LN, LODI 95240 <br /> Routine inspection conducted this date,the followings were noted: <br /> 200 PPM Quaternary Ammonium observed in sanitizer bucket and in 3-Compartment sink. <br /> Test strips available on site. <br /> Inspection report was discussed with Jennifer Hallanger, Employee. <br /> Maintain a copy of this inspection report on site. <br /> Inspection report will be e-mailed to facility. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: ( I Name and Title: Jennifer Hallanger, Employee <br /> EH Specialist: STEVEN SHIH Q Phone: <br /> FA0001107 PRO161719 SCO01 08/17/2020 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />