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tawtit. San Joaquin County <br /> . � 4 <br /> a Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA95205-6232 <br /> Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sjgov.org/ehd <br /> Food Program Official Inspection Report <br /> Facility Name and Address: VILLAGE SANDWICH SHOPPE, THE, 123 W YOSEMITE AVE, MANTECA 95336 <br /> OVERALL INSPECTION COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate TIMOTHY DRAKE Expiration Date: February 17,2016 <br /> Warewash Chlorine(Cl): 200 ppm Heat: °F Water/Hot Water Ware Sink Temp 117°F <br /> Quaternary Ammonia(OA): ppm Hand Sink Temp 109-F <br /> FOOD ITEM—LOCATION--TEMP°F--COMMENTS <br /> Hand-Wash Water—Restroom— 106.00°F Ambient Air—Beverage Air—40.00°F <br /> Tomatoes—Deli Prep Assembly Unit—41.00°F <br /> NOTES <br /> EHD used department test strips to measure sanitation levels at the three-compartment sink. <br /> SEND THE EHD CORRECTION PICTURES BY 3/24/2015.A RE-INSPECTION WILL BE CONDUCTED IF PICTURES ARE NOT <br /> RECEIVED BY THE DATE NOTED. <br /> SEND TO LMEDINA@SJCEHD.COM <br /> FHC verified today for employee working. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: TIMOTHY DRAKE, OWNER/OPERA <br /> EH Specialist: LISA MEDINA Phone: (209)468-3455 <br /> FA0001080 PRO161384 SC001 03/102015 <br /> EHD 16-23 Rev.OV30115 Page 2 of 2 Food Program OIR <br />