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Environmental Health Department <br />Facility Name and Address: CANCUN, 135 E MINER AVE, STOCKTON 95202 <br />Food Program Official Inspection Report <br />2 Dr True cooler -- Front end -- 39.00º F Rice -- Steam table -- 139.00º F <br />Walk in cooler -- 39.00º F 3 Dr Prep cooler -- 41.00º F <br />Mop sink -- 121.00º F Shredded chicken -- Steam table -- 140.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Routine inspection. <br />Sanitizer bucket: 100 PPM chlorine. <br />Previous reports and food certification on site. <br />Facility is currently not using the full capacity of the kitchen at this time due to reduced staff and customers. <br />Official inspection report emailed. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 468-0337 <br />, <br />VICTOR ACEVEDO <br />Page 2 of 2EHD 16-23 Rev. 06/30/15 Food Program OIR <br />FA0013357 PR0517345 SC001 07/31/2020 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjcehd.com