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I. INTRODUCTION <br /> This Report issues my findings regarding the Nitrate Loading and Soil Suitability Studies <br /> completed for the McManis Family Vineyards. These studies were required by the San Joaquin <br /> County Environmental Health Department (EHD), based upon the proposed construction of a <br /> Winery Production Office building to be completed at the winery facility. These Studies were <br /> completed to examine the underlying soil structure and characteristics to determine the suitability <br /> of the existing On-site Wastewater Treatment System (OWTS). This report complies with San <br /> Joaquin County Development Title, Section 9-1105.2(d). <br /> Mr. Elwyn Heinen, PE, General Manager of Advanced Design Group, Inc., is the engineer-of- <br /> record for the winery and for this specific project. He has provided the preliminary information to <br /> complete these Studies and has complete drawings of the current facility layout and the <br /> construction of the proposed Production Office Building. <br /> Within the text of this Report, Bolded Section (§) numbers are referenced at the beginning of an <br /> applicable Paragraph(s), or Appendices that correspond with the EHD Requirements Checklist. <br /> Section Numbers referenced as SSS§, are sections applicable for the Soil Suitability Study <br /> Requirements Checklist. Section Numbers referenced as NLS§, are sections applicable for the <br /> Nitrate Loading Study Requirements Checklist. Other portions of text may also apply to other <br /> sections of the Checklists, but may not necessarily be referenced. <br /> NLS§ 2.3, SSS§3.1. The subject property is located on the south side of River Road, <br /> approximately six miles northeast of the town of Ripon. There are no municipal water, sewer or <br /> stormwater management services. Consequently,the winery has its own existing OWTS septic <br /> system, domestic well, and on-site stormwater retention system. A new public well to be installed <br /> is currently undergoing the permitting process. It will be decades, if ever, before municipal water <br /> and wastewater management services become available to this locale. <br /> The winery process wastewater is treated by lined ponds at the south end of the facility. These <br /> ponds also manage stormwater runoff from the entire winery. Discharge of the combined treated <br /> wastewater is managed by the engineering firm of Kennedy/Jenks under Waste Discharge <br /> Requirements (WDRs), as promulgated by the Central Valley Regional Water Quality Control <br /> Board. <br /> SSS§ 1.1, 1.2. The subject property is composed of APNs 245-220-28, 29 and a portion of APN <br /> 30. The boundary lines pertaining to the winery itself are delineated on the APN Map found in <br /> Appendix A, along with an Aerial photo. These boundary lines create the specific winery area for <br /> use in the Nitrate Loading calculations. <br /> The percolation testing protocol has found the indigenous soils under the existing conventional <br /> leachfield area to contain a sandy loam (fine sandy silt with 11% clay) in the shallow 0 ft to 3.5 ft <br /> soils, with comparatively rapid permeability. A backhoe test pit observation determined increasing <br /> sand content with increasing depth to a sand soil at the 12 ft depth. <br /> Page -1- <br /> Chesney Consulting <br />