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Time In: 2,11 pm <br /> Tme Out: 2:30 om <br /> aPSLV.I!{. San Joaquin County <br /> Environmental Health Department <br /> ` 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> g.. ;p.. Telephone: (209) 468-3420 Far: (209)464-0138 Web:www.sigov.org/ehd <br /> del Fd'NN <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: LE CATERING LIC#3T54172 Date: 12/11/2015 <br /> Address: 2440S AIRPORT WAY,STOCKTON 95206 <br /> Owner/Operator: NGUYEN, MAI Telephone: (209)466-9000 <br /> Program Element: 1635 - MOBILE FOOD PREPARATION UNIT(MFPU) <br /> Inspection Type: ROUTINE INSPECTION - Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Mai Nguyen Expiration Date:September 24,2020 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 137°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 140°F <br /> FOOD ITEM --LOCATION --TEMP°F--COMMENTS <br /> hot hold cabinet-- 165.00°F steam table-- 178.00°F <br /> 3 door reach-in refrigerator--40.00°F <br /> NOTES <br /> License plate#3T54172 <br /> VIN...1753 <br /> chlorine bleach and test strips available <br /> OK to permit for 2016 once the annual permit fee has been paid <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: i j/ � Name and Title: Mai Nguyen, owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0001622 PRO162359 SCO01 12/11/2015 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Mobile Food Facility 01R <br />