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-°° Environme al Health Department <br /> SAN�JOAQ� iJ <br /> '°-- � <br /> Kasey Foley, REHS, Interim DirectorCOUNTY <br /> PROGRAM COORDINATORS <br /> 4c'9LIFo0.N,% Greatness grows here. <br /> Robert McClellon, RENS <br /> Jeff Carruesco,REHS,RDI <br /> Willy Ng, REHS <br /> Muniappa Naidu, REHS <br /> Michael Kith,REHS <br /> Melissa Nissim,REHS <br /> r <br /> December 6, 2019 <br /> Mark Moore <br /> 3204 S Volney St <br /> Stockton, CA 95206 <br /> RE: SELF MADE SEAFOOD #4NM5120 <br /> 730 S CALIFORNIA STREET <br /> STOCKTON, CA 95203 <br /> It has come to our attention that your mobile food facility (MFF) is no longer operating from an <br /> approved commissary. The California Retail Food Code requires that you operate out of an <br /> approved commissary to service your vehicle at least once every day. <br /> Your permit for the above mentioned MFF is suspended. If you intend to continue the <br /> operation of your MFF and want to preclude the revocation of your permit, you must submit <br /> the enclosed "Verification of Commissary" for approval within 15 days from the date of this <br /> letter. <br /> If you have any questions regarding this matter, please contact Maribel Flohrschutz, Senior <br /> Registered Environmental Health Specialist, at (209) 953-7817. <br /> Jeff Carruesco, REHS, RDI <br /> Program Coordinator <br /> JC/MF/jc <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />